Boston Cream Candy
4 ingredients
5 steps
Ingredients
- 3 c. sugar
- 1 c. can Milnot
- 1 c. white syrup
- 1 c. nuts
Directions
-
1Boil ingredients until forms soft ball in cold water.
-
2Take off stove; beat until it starts to grain.
-
3Add 1 cup nuts.
-
4Pour into well buttered pan.
-
5Cool and cut into pieces.
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