Salmon Loaf

7 ingredients
4 steps

Ingredients

  • 1 beaten egg
  • 2 c. soft bread crumbs
  • 1 Tbsp. chopped onion
  • 1/2 tsp. salt
  • 1 (16 oz.) can salmon, drained and flaked
  • 1/2 c. milk
  • 1 Tbsp. butter, melted

Directions

  1. 1
    In a bowl, combine egg, milk, soft bread crumbs, melted butter,
  2. 2
    chopped onion and salt.
  3. 3
    Add salmon.
  4. 4
    Mix thoroughly. Shape into a loaf in a greased shallow baking pan or loaf pan. Bake at 350° for 35 to 40 minutes. Serves 4.

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