Boston Fruit Salad

9 ingredients
4 steps

Ingredients

  • 1 head boston lettuce
  • 2 cups strawberries, hulled and halved
  • 1 cup mandarin segment
  • 1 pear, peeled and sliced
  • 4 tablespoons low-fat plain yogurt
  • 3 tablespoons low-fat sour cream
  • 14 cup shredded coconut
  • 3 drops lemon juice
  • fresh ground pepper

Directions

  1. 1
    Tear lettuce into pieces and line bowls.
  2. 2
    In seperate bowl mix fruit, yogurt and sour cream.
  3. 3
    Season with lemon juice and pepper, mix again.
  4. 4
    Spoon fruit over torn lettuce and sprinkle with grated coconut before serving.

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