Boston Nut Bread

9 ingredients
5 steps

Ingredients

  • 1 1/4 c. dates
  • 3/4 c. nuts
  • 2 Tbsp. butter
  • 2 tsp. baking soda
  • 2 eggs
  • 1 c. brown sugar
  • 1 tsp. vanilla
  • 1 tsp. salt
  • 2 c. flour

Directions

  1. 1
    Chop dates and nuts.
  2. 2
    Put into bowl with butter and baking soda and pour over 1 cup boiling water.
  3. 3
    Let stand until cool. Beat eggs.
  4. 4
    Add sugar, vanilla and salt and beat well.
  5. 5
    Stir in flour and add ingredients from other bowl.

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