Bourbon Acorn Squash

Directions

1. 1
   Preheat the oven to 350 degrees.
2. 2
   Place the halved squash, cut-side down, on a cookie sheet and bake for 45 to 60 minutes until a fork goes easily into the shell.
3. 3
   Remove the squash from the oven and let cool for 20 minutes.
4. 4
   Scoop out the squash from the shell and place it in a mixing bowl.
5. 5
   Add the remaining ingredients and beat well with electric beaters.
6. 6
   Place the squash in a casserole dish and bake, uncovered, for 20 minutes.