Bourbon Balls

7 ingredients
7 steps

Ingredients

  • 1/4 c. cocoa
  • 3 c. crushed vanilla wafers
  • 1 c. 10x sugar
  • 1 c. finely chopped walnuts (1/4 lb.)
  • 1/4 c. Karo light corn syrup
  • 1/3 c. bourbon
  • cocoa (for rolling cookies in)

Directions

  1. 1
    Combine cocoa, vanilla wafers, sugar and nuts.
  2. 2
    Add corn syrup and bourbon.
  3. 3
    Let stand 30 minutes.
  4. 4
    Pinch off walnut sized pieces and roll into balls.
  5. 5
    Roll balls in cocoa.
  6. 6
    Serve.
  7. 7
    Makes 50 to 60 balls.

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