Bourbon Bbq Wings

Directions

1. 1
   1. Rinse chicken.
2. 2
   2. Split wing at joint into two parts.
3. 3
   3. Cut off the tip.
4. 4
   4. Season each side with salt and pepper.
5. 5
   5. Fry chicken in olive oil until golden brown.
6. 6
   6. Remove chicken wings from pan. Place on paper towel to soak up excess oil.
7. 7
   7. Place fried wings into barbeque sauce mixture. Mix well.
8. 8
   8. To serve, remove wings from mixture and place on a plate.
9. 9
   9. Pour BBQ sauce on top liberally.