Bourbon Chicken Recipe
4 ingredients
6 steps
Ingredients
- 4 Tbsp. butter
- 4 x boned and skinned chicken breast halves
- 6 ounce frzn orange juice concentrate - thawed
- 3 Tbsp. bourbon
Directions
-
1Brown chicken in butter over medium heat.
-
2Add in orange juice concentrate; simmer till chicken is tender.
-
3Remove chicken from pan.
-
4Add in bourbon to orange juice.
-
5Place chicken back into the sauce.
-
6Heat through and serve immediately.
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