Bourbon Ham

Name: Bourbon Ham
Ingredients: 1 fully cooked ham; 3/4 cup bourbon whiskey; 3/4 teaspoon whole cloves; 1 1/2 cup brown sugar; 2 oranges, segmented ( or substitute with pineapple or mandarin oranges ); 1 Tablespoon dry mustard

6 ingredients

1 steps

Ingredients

1 fully cooked ham
3/4 cup bourbon whiskey
3/4 teaspoon whole cloves
1 1/2 cup brown sugar
2 oranges, segmented ( or substitute with pineapple or mandarin oranges )
1 Tablespoon dry mustard

Directions

1

{"0":"For fully cooked ham, warm up in oven at 325 degrees for 1\/2 hour. Remove from oven and cool - then remove rind and score half inch apart -- drain off fat.","2":"For uncooked ham (12 - 14 lbs.), cook and then cool, score, etc.","4":"Pour 1\/2 cup whiskey over ham.","6":"In a bowl, combine sugar, mustard and 1\/4 cup whiskey.","8":"Coat the ham with whiskey, sugar mixture. Stud cloves evenly over ham. Cover with orange or pineapple slices. Use toothpicks to hold the slices to the ham.","10":"Bake at 450 degrees for 15-20 minutes. Baste with drippings 3 times while baking."}