Bourbon-Marinated Steaks

Directions

1. 1
   Prepare marinade; In large plastic bag, Mix 1 cup water with all the ingredients except steaks.
2. 2
   Add steaks, turning to coat, seal bag, pressing out excess air.
3. 3
   Place bag in shallow glass baking dish and refrigerate at least 4 hours or over night, turning bag occasionally.
4. 4
   Remove steaks from marinade.
5. 5
   Discard marinade.
6. 6
   Put steaks on grill over medium heat and cook 15 to 20 minutes for medium-rare or until desired doneness, turning once.
7. 7
   (Or preheat broiler and place steaks on rack in broiling pan. Broil steaks at closet position to source of heat for 15 to 20 minutes for medium-rare) If using top round grill or broil for 25 to 30 minutes.