Bourbon Pie

7 ingredients
1 steps

Ingredients

  • 1 pint whipping cream
  • 1 (1 small) package of knox gelatin
  • 5 egg yolks
  • 1 baked deep dish pie shell
  • 3/4 cup sugar
  • 1/4 cup hot water
  • 1/3 cup Bourbon (Jim Bean)

Directions

  1. 1
    ["Spearate and mix 5 egg yolks until light yellow.", "Continue beating, gradually adding 3/4 cup of sugar.", "Dissolve Knox Gelatin in 1/4 cup boiling water and add to egg mixture.", "\"Becareful not to let gelatin mixture cool before adding to egg mixture.""

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