Bourbon Smash

Directions

1. 1
   Put the simple syrup, mint leaves and lemon wedges into a cocktail shaker and muddle them until the lemons are broken down.
2. 2
   Add the bourbon and fill the shaker with ice; using a long cocktail spoon, stir vigorously until very cold.
3. 3
   Fill a rocks glass with ice and use a fine strainer to strain the drink into the glass.
4. 4
   Put the mint sprig in the palm of one hand and gently smack it with the fingers of your other hand (this releases the oils and fragrance).
5. 5
   Garnish the drink with the sprig and serve.