Boursin Cheese
4 ingredients
3 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 8 oz. soft butter
- 1/2 tsp. garlic powder
- 1/4 tsp. oregano, thyme, marjoram, dill weed, basil and pepper
Directions
-
1Blend together and chill well.
-
2Sprinkle with coarse black pepper.
-
3Makes 1 1/2 pounds.
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