Boursin Cheese
9 ingredients
5 steps
Ingredients
- 8 oz. cream cheese
- 1 stick butter
- 1 tsp. oregano
- 1/4 tsp. thyme
- 1/4 tsp. dill
- 1/4 tsp. marjoram
- 1/4 tsp. pepper
- 1/4 tsp. basil
- 1 large garlic clove
Directions
-
1Soften cream cheese and butter.
-
2Blend well.
-
3Add spices. Refrigerate.
-
4Soften awhile before serving.
-
5Can be rolled into a ball and rolled in peppercorns.
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