Bow Tie Cabbage Salad
12 ingredients
3 steps
Ingredients
- 1/2 c. evaporated milk (Carnation)
- 1/3 c. sour cream
- 1/2 c. cider vinegar
- 1/4 c. sugar
- 1 Tbsp. prepared mustard
- 1 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 1/2 c. uncooked bow tie pasta
- 5 c. shredded cabbage
- 3/4 c. chopped green onions
- 1/2 c. finely chopped green pepper
- 8 oz. Cheddar cheese, cut into small cubes
Directions
-
1In a jar with tight fitting lid, combine the first 7 ingredients.
-
2Shake well.
-
3Cover and refrigerate for 1 to 2 hours.
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