Bow Wow Biscuits

Directions

1. 1
   In a large bowl or food processor container, combine flour, wheat germ, dry milk, salt, garlic powder and brown sugar.
2. 2
   Cut in or process drippings into mixture until mixture is crumbly.
3. 3
   Add egg and broth, through a feeder tube with machine running if a processor is used, and mix thoroughly.
4. 4
   Add ice water as needed to form mixture into a ball.
5. 5
   If processor is used, add water through feeder tube with machine running, just until mixture leaves the side of the bowl and starts forming a ball.
6. 6
   Pat out dough on floured surface to 1/2-inch thickness.
7. 7
   Cut with cookie cutters and place on cookie sheet lined with foil and lightly oiled.
8. 8
   Bake at 350° for 30 minutes or until quite hard and brown at edges. Makes about 18 large biscuits.