Braised Pork Chops

Directions

1. 1
   Brown on both sides in heavy skillet over medium heat.
2. 2
   Remove chops from skillet; layer remaining ingredients into skillet.
3. 3
   Add chops.
4. 4
   Add water and cover skillet tightly.
5. 5
   Cook over low heat 15 to 20 minutes or until pork and cabbage are tender.
6. 6
   Add water if it seems dry.
7. 7
   Yields 2 servings.