Braised Red Cabbage

Ingredients

• Olive oil-flavored cooking spray
• 1 teaspoon olive oil
• 1 small onion, chopped
• 1 garlic clove, minced
• 1/2 teaspoon dried thyme
• 1/2 teaspoon celery seeds
• 1/4 teaspoon salt
• 1/4 teaspoon ground white pepper
• 2 bay leaves
• 1 1/2 quarts water
• 1 cup red wine vinegar
• 1 small red cabbage, thinly sliced (8 cups)
• 2 tablespoons red wine vinegar
• 1/4 cup fat-free, less-sodium chicken broth