Three-Step Pineapple Casserole

6 ingredients
4 steps

Ingredients

  • 1 (20 ounce) can pineapple chunks, drained
  • 1 cup sugar
  • 6 tablespoons flour
  • 1 12 cups shredded cheddar cheese
  • 36 crushed round buttery crackers
  • 12 cup margarine, melted

Directions

  1. 1
    Combine sugar and flour in a medium bowl, and set aside.
  2. 2
    Butter a 9x13 inch baking dish and layer in the following order: pineapple, sugar/flour mixture, shredded cheese, and cracker crumbs.
  3. 3
    Drizzle melted margarine over top.
  4. 4
    Bake uncovered at 350 degrees for 25 minutes, or until bubbly.

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