Braised Red Cabbage

7 ingredients
5 steps

Ingredients

  • 1 medium-sized red onion, thinly sliced crosswise
  • 1/2 small head red cabbage, halved, cored and thinly sliced (about 6 cups)
  • 1/4 tsp. fennel seeds
  • 1/4 cup port or apple juice
  • 1 Tbs. apple cider vinegar
  • 1/4 tsp. sea salt
  • 1 tart apple, such as Granny Smith, cored and thinly sliced

Directions

  1. 1
    Combine onion, cabbage, fennel seeds, port, vinegar and salt in large saucepan.
  2. 2
    Cover, and cook over medium heat, stirring occasionally, 15 minutes, or until vegetables are partially sofened.
  3. 3
    Reduce heat to low, and stir in apple slices.
  4. 4
    Cover, and cook, stirring occasionally, about 15 minutes more, or until cabbage is tender.
  5. 5
    Serve hot.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Axio Red Raspberry

Axio Red Raspberry

LifeVantage

NOVA 4
Red Onion

Red Onion

NOVA 1

Red Apple Chips

Welch's, Healthy Food Brands Llc

E NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

BRAISED RED CABBAGE £6 4 SERVES BRAISED RED NETTEN

Marks & Spencers

 Peas, Broad Beans, Courgettes & Cabbage

Peas, Broad Beans, Courgettes & Cabbage

M&S

A NOVA 3

Super sized flour tortillas

C NOVA 4

Strawberry cream bite-sized frosted shredded wheat cereal

B NOVA 4

Shredded red cabbage

A NOVA 1

Enriched macaroni product, half sized spaghetti pasta

A NOVA 1

Halved brussels sprouts

A NOVA 1

More Recipes to Try

Sloppy Joes

8 ingredients

Double Boiler Bread Pudding

5 ingredients

Blonde Brownies

8 ingredients

Apple Cake

13 ingredients

Tomato Soup Cake

11 ingredients

Cherry-Almond Coffee Cake Squares

7 ingredients

Apple Cake

9 ingredients

Old Time Gingerbread

10 ingredients

Pork Chops And Spanish Rice

6 ingredients

Sugared Sour Cream Nuts

4 ingredients

Sugar-Free Frozen Punch Mix

6 ingredients

Omelet Squares

9 ingredients