Braised Venison

8 ingredients
2 steps

Ingredients

  • 2 c. flour
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 8 venison steaks
  • 3/4 c. onion rings
  • garlic salt
  • 2 c. water
  • 2 Tbsp. fat

Directions

  1. 1
    Sift first 3 ingredients together. Dip venison in flour mixture to coat well. Brown in fat. Top with onion rings. Sprinkle with garlic salt. Add water and simmer over medium heat for 1 hour.
  2. 2
    Yields 8 servings.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Original venison sticks, original

D NOVA 4

Peppered venison bar, peppered

E NOVA 4
Garlic Venison & Pork sausage.

Garlic Venison & Pork sausage.

Hills Legacy (old name)🇨🇦, Legends Haul 🇨🇦

D NOVA 3

More Recipes to Try

Janis' Halloween Haystacks

8 ingredients

Meat Stuffed Manicotti

8 ingredients

Steak Soup

12 ingredients

Auflaufa

5 ingredients

Chili And Beans

11 ingredients

Jogging In A Jug Drink(Good For Your Health)

3 ingredients

Sausage And Smothered Potatoes

3 ingredients

Gelatin Macaroni Salad

5 ingredients

Cream Cheese

5 ingredients

Pumpkin Cookies

13 ingredients

Spaghetti Pizza

10 ingredients

Easy Beef Stroganoff

6 ingredients