Bran Muffin

9 ingredients
4 steps

Ingredients

  • 1 1/4 c. All-Bran
  • 1 1/4 c. milk
  • 1 1/4 c. flour
  • 1/4 c. shortening
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 1/2 c. raisins or dates
  • 1 tsp. baking powder
  • 3 Tbsp. molasses

Directions

  1. 1
    Soften All-Bran in 1/2 of the milk.
  2. 2
    Add shortening, molasses and remaining milk.
  3. 3
    Add flour, soda, baking powder, salt and raisins.
  4. 4
    Bake at 350° for 20 minutes in 12-cup muffin tin.

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