Bran Muffins

10 ingredients
6 steps

Ingredients

  • 2 c. boiling water
  • 2 c. Nabisco 100% bran
  • 5 c. flour
  • 5 tsp. soda
  • 1 tsp. salt
  • 1 c. Crisco
  • 3 c. sugar
  • 4 beaten eggs
  • 1 qt. buttermilk
  • 4 c. Kellogg's All-Bran

Directions

  1. 1
    Pour water over Nabisco bran.
  2. 2
    Let stand while sifting together the flour, soda and salt.
  3. 3
    Cream Crisco, sugar, eggs, buttermilk and All-Bran.
  4. 4
    Mix all together until moistened and place in covered container in refrigerator.
  5. 5
    Keeps good for 6 weeks.
  6. 6
    Delicious.

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