Bran Muffins

10 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 c. oil
  • 1 qt. buttermilk
  • 5 c. flour
  • 3 c. sugar
  • 2 tsp. salt
  • 5 tsp. baking soda
  • 15 oz. box Raisin Bran
  • 1/2 c. chopped nuts
  • raisins (optional)

Directions

  1. 1
    Mix wet ingredients.
  2. 2
    Mix in dry ingredients, except flakes and nuts.
  3. 3
    Stir in flakes and nuts.
  4. 4
    Stores in refrigerator several days.
  5. 5
    Bake at 400° for 20 minutes.

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