Bran Muffins
10 ingredients
5 steps
Ingredients
- 4 eggs
- 1 c. oil
- 1 qt. buttermilk
- 5 c. flour
- 3 c. sugar
- 2 tsp. salt
- 5 tsp. baking soda
- 15 oz. box Raisin Bran
- 1/2 c. chopped nuts
- raisins (optional)
Directions
-
1Mix wet ingredients.
-
2Mix in dry ingredients, except flakes and nuts.
-
3Stir in flakes and nuts.
-
4Stores in refrigerator several days.
-
5Bake at 400° for 20 minutes.
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