Bran Muffins

10 ingredients
6 steps

Ingredients

  • 1 c. boiling water
  • 1 c. raisins
  • 3 c. shredded bran cereal
  • 2 1/4 c. whole wheat flour
  • 2 1/2 tsp. baking soda
  • 4 tsp. sugar
  • 1/2 tsp. salt
  • 1/2 c. oil
  • 2 c. buttermilk
  • 1/4 c. molasses

Directions

  1. 1
    Pour boiling water over raisins and bran.
  2. 2
    Mix wet ingredients together and stir into bran mixture.
  3. 3
    Mix dry ingredients into wet ingredients.
  4. 4
    Put into lined muffin pans.
  5. 5
    Bake at 400° for 20 minutes.
  6. 6
    Yields 2 dozen.

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