Brandy Raisin-Apple Pie
10 ingredients
1 steps
Ingredients
- 1/4 c. raisins
- 1/4 c. brandy
- pastry (double crust for 9-inch pie)
- 5 to 7 Granny Smith or green apples
- 1/2 c. sugar
- 1/4 c. brown sugar
- 2 Tbsp. flour
- 1 1/4 tsp. ground cinnamon
- 1 Tbsp. butter
- 1 tsp. sugar
Directions
-
1Combine raisins and brandy, cover and refrigerate overnight, drain and set aside.
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