Brandy Slush

Directions

1. 1
   In 3-quart bowl, or plastic pitcher, mix all 3 ingredients with a wooden spoon.
2. 2
   Freeze, stirring occasionally, until mixture becomes thick slush, about 8 hours.
3. 3
   Ladle into long stemmed wine glasses and serve with straws.
4. 4
   Yields about 12 servings.