Bratwurst Stewed with Sauerkraut

10 ingredients
6 steps

Ingredients

  • 2 tablespoons oil
  • 2 pounds fresh bratwurst links
  • 2 onions, chopped
  • 2 garlic cloves, minced
  • 3 cups chicken stock
  • 1 tablespoon paprika
  • 1 tablespoon caraway seed
  • 4 cups sauerkraut, drained
  • 2 tablespoons chopped fresh dill
  • 1 baguette

Directions

  1. 1
    In a large pan, heat oil over high heat.
  2. 2
    Brown bratwurst in oil and reduce heat to medium.
  3. 3
    Add onions and garlic and cook until lightly caramelized.
  4. 4
    Add stock, paprika, caraway seeds, and sauerkraut and simmer for 45 minutes.
  5. 5
    Remove from heat and stir in fresh dill.
  6. 6
    Serve on baguette.

Products Matching These Ingredients

Mct Oil Powder

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Canola Harvest® Original Vegetable Oil Spread Tub

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