Braunschweiger Kabobs

4 ingredients
2 steps

Ingredients

  • 1/2 lb. braunschweiger, cut into 3/4-inch cubes
  • 1 (13 1/4 oz.) can pineapple chunks, drained
  • 1 (14 oz.) jar maraschino cherries, drained
  • 1/2 lb. Cheddar cheese, cut into 3/4-inch cubes

Directions

  1. 1
    On skewer, alternate 2 cubes sausage and 1 each: pineapple chunk, cherry and cheese cube.
  2. 2
    Yields 12 kabobs.

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