Bread And Celery Stuffing

10 ingredients
3 steps

Ingredients

  • 3 1/2 c. stale Bread Crumbs
  • 1/4 tsp. Pepper
  • 1/2 c. Butter, melted
  • 1 1/2 tsp. Salt
  • 1 Medium Onion, chopped
  • 1 tbsp. Poultry Seasoning
  • 1 c. Water, boiling
  • 3/4 c. Celery, finely cut
  • 2 Eggs
  • 3 Apples

Directions

  1. 1
    Pour water over bread and let stand for 20 minutes.
  2. 2
    Squeeze out extra water.
  3. 3
    Add remaining ingredients and mix thoroughly. Make just before serving cooked turkey or roasted chicken.

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