Bread And Cheese Kabobs

7 ingredients
6 steps

Ingredients

  • 4 slices French bread, cut 1 inch thick
  • 1/2 c. butter, melted
  • 3/4 tsp. Italian seasoning
  • 1/8 tsp. garlic powder
  • 1/2 lb. provolone cheese, cut in 3/4 inch squares
  • 1 egg, beaten
  • 1/4 c. bread crumbs

Directions

  1. 1
    Cut each bread slice into 6 cubes.
  2. 2
    Combine melted butter, Italian seasoning and garlic in small bowl.
  3. 3
    Lightly coat each bread cube with seasoned butter; set aside. Dip each cheese cube in beaten egg and roll in bread crumbs to coat.
  4. 4
    Thread bread and cheese alternately onto 6 long or 12 short skewers.
  5. 5
    Arrange skewers on preheated Crock Grill.
  6. 6
    Grill 3 - 5 minutes, turning frequently until cheese is hot and bread is toasted.

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