Bread Dressing

8 ingredients
3 steps

Ingredients

  • 6 c. bread crumbs
  • 3 c. broth
  • 1 c. onion, chopped
  • 1 c. celery, chopped
  • pepper
  • sage
  • poultry seasoning
  • 1/4 c. margarine

Directions

  1. 1
    Saute onion, celery and seasonings in margarine.
  2. 2
    Add broth. Add broth to bread crumbs until moistened.
  3. 3
    Bake at 425° for 1 hour.

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