Bread Dressing Recipe

Directions

1. 1
   Break bread in large container.
2. 2
   Put onions, celery and butter in skillet and cook.
3. 3
   Cook slowly till vegetables are tender.
4. 4
   Put salt and pepper and seasoning, over the broken bread.
5. 5
   Mix.
6. 6
   Put some bread in skillet to absorb butter.
7. 7
   Add in all to bread.
8. 8
   Add in sufficient stock after it is hot to make all moist (not wet).
9. 9
   Make in balls.
10. 10
    Bake at 350 degrees for 1 hour or possibly till brown.