Cinnamon Roll Dough
8 ingredients
4 steps
Ingredients
- 1 (1/4-ounce) package rapid-rise yeast
- 1/3 cup sugar
- 1/2 teaspoon salt
- 3 1/2 cups bread flour, divided
- 1/4 cup shortening
- 1/4 cup butter
- 1 cup boiling water
- 1 large egg, lightly beaten
Directions
-
1Combine yeast, sugar, salt, and 2 cups flour in large mixing bowl.
-
2Stir together shortening, butter, and 1 cup boiling water until melted. Cool to 120°-130°.
-
3Add butter mixture and lightly beaten egg to flour mixture, and beat at medium speed with a heavy-duty mixer 1 minute. Remove beater, and replace with dough hook attachment. Add remaining 1 1/2 cups flour, beating 3 to 5 minutes. Cover and let rise in a warm place (85°), free from drafts, 1 hour or until dough is doubled in bulk.
-
4Punch down dough.
Products Matching These Ingredients
Nutritional yeast
NOVA 1
Nutritional yeast flakes fortified gluten vegan free no ngo
Anthony's
A NOVA 1
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Dinner rolls, yeast
Roasted vegetable bake & rise pizza, roasted vegetable
C NOVA 4
Bake & rise pizza, four cheese
D NOVA 4
Bake & rise pizza, uncured pepperoni
D NOVA 4
Orange Hibiscus Rapid Hydration + Focus Enhanced Electrolyte Drink Mix
UNWELL
NOVA 4
Brown whole grain rapid rice
A NOVA 3
More Recipes to Try
Pound Cake
10 ingredients
Potatoes And Pennies(Casserole)
8 ingredients
Italian Grilled Chicken
2 ingredients
Lilac Pie
6 ingredients
Oatmeal Cookies
10 ingredients
Pineapple Upside-Down Cake
6 ingredients
Light Fruit Cake
9 ingredients
Cake Balls
8 ingredients
Garlic-Buttered Shrimp
7 ingredients
Sour Cream Pound Cake
7 ingredients
Zucchini Honey Bread
12 ingredients
Blueberry Cobbler
5 ingredients