Bread Machine Cinnamon Rolls

Name: Bread Machine Cinnamon Rolls
Ingredients: FOR THE BREAD MACHINE DOUGH:; 1 cup Warm Milk (110 Degrees); 2 whole Eggs, Room Temperature; 1/3 cups Margarine Or Butter, Melted; 1/2 cups Sugar; 1 teaspoon Salt; 4-1/2 cups Bread Flour; 2-1/2 teaspoons Bread Machine Yeast; FOR THE CINNAMON ROLL FILLING:; 1 cup Brown Sugar; 2-1/2 Tablespoons Cinnamon; 3 Tablespoons Margarine Or Butter, Melted; FOR THE ICING:; 3 ounces, weight Cream Cheese, Softened; 1/4 cups Butter, Softened; 1/2 teaspoons Vanilla Extract; 1/8 teaspoons Salt; 1-1/2 cup Powdered Sugar

18 ingredients

1 steps

Ingredients

FOR THE BREAD MACHINE DOUGH:
1 cup Warm Milk (110 Degrees)
2 whole Eggs, Room Temperature
1/3 cups Margarine Or Butter, Melted
1/2 cups Sugar
1 teaspoon Salt
4-1/2 cups Bread Flour
2-1/2 teaspoons Bread Machine Yeast
FOR THE CINNAMON ROLL FILLING:
1 cup Brown Sugar
2-1/2 Tablespoons Cinnamon
3 Tablespoons Margarine Or Butter, Melted
FOR THE ICING:
3 ounces, weight Cream Cheese, Softened
1/4 cups Butter, Softened
1/2 teaspoons Vanilla Extract
1/8 teaspoons Salt
1-1/2 cup Powdered Sugar

Directions

1

["1. Add the dough ingredients to the bread machine per its instructions. (My bread machine has me add all the liquids first, which is pretty much everything. Then add the bread flour on top. Stick a hole in the top of your flour with your finger and fill that with the yeast. Your machine might be different, but that is how mine tells me to make it.) Put machine on the \"dough\"" cycle.""