Bread Machine Dinner Rolls

Directions

1. 1
   In bread machine pan, place the first 9 ingredients in order suggested by manufacturer.
2. 2
   Select dough setting (check dough after 5 minutes mixing; add 1 teaspoon flour or water as needed). When cycle is completed turn dough onto lightly floured surface and punch down.
3. 3
   Divide dough in half.
4. 4
   Roll each portion into 3/4-inch thickness.
5. 5
   Cut with 2 1/2-inch biscuit cutter. Place on lightly greased baking sheet.
6. 6
   Cover.
7. 7
   Let rise in warm place until doubled, about 1 hour.