Bread Or Dinner Rolls

Directions

1. 1
   Dissolve yeast, water and sugar in small bowl.
2. 2
   Put 1 cup of flour and the salt in a large bowl.
3. 3
   Add oil, milk, egg and yeast mixture.
4. 4
   Blend until moistened.
5. 5
   Beat with electric mixer 3 minutes at low speed.
6. 6
   Stir in by hand 1 1/2 to 2 cups of flour (enough to make batter stiff).
7. 7
   Cover; let rise until double.
8. 8
   Push down; shape into round loaf.
9. 9
   Place on cookie sheet; let rise 30 minutes.
10. 10
    Bake for 30 to 45 minutes at 375°.