Custard Pie

5 ingredients
5 steps

Ingredients

  • 2 c. milk, scalded
  • 3 eggs
  • 1/2 c. sugar
  • 1/8 tsp. salt
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Beat eggs slightly and add sugar and salt.
  2. 2
    Stir constantly while adding hot milk.
  3. 3
    Pour into an unbaked pie shell.
  4. 4
    Sprinkle with nutmeg.
  5. 5
    Bake in a moderate oven (350°) for 30 minutes, or until knife comes out clean.

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