Bread Pudding

9 ingredients
6 steps

Ingredients

  • 1 stick oleo
  • 1 1/2 c. sugar
  • 3 eggs
  • 1 large can Pet milk
  • 1 c. water
  • 1 tsp. vanilla
  • pinch of salt
  • 2 to 3 loaves French bread, sliced
  • nutmeg

Directions

  1. 1
    Mix oleo and sugar.
  2. 2
    Add eggs, one at a time.
  3. 3
    Add milk, water, vanilla and salt. Pour into 8 x 8-inch baking dish.
  4. 4
    Break bread, put into liquids and saturate crust side up.
  5. 5
    Sprinkle on nutmeg.
  6. 6
    Bake at 350° for 30 minutes.

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