Bread Pudding

6 ingredients
6 steps

Ingredients

  • 12-15 slices of bread
  • 1 c. sugar
  • 3 or 4 eggs
  • milk
  • cinnamon or vanilla to taste
  • raisins (optional)

Directions

  1. 1
    Crumble bread in 13 x 9 inch pan.
  2. 2
    In a medium bowl mix sugar and eggs.
  3. 3
    Add cinnamon or vanilla to taste and raisins if preferred.
  4. 4
    Pour over bread, mix well.
  5. 5
    Add milk until all the bread is very moist.
  6. 6
    Bake at 350 degrees for 1 hour. Bread will pull away from side of pan when done.

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