Bread Pudding
8 ingredients
6 steps
Ingredients
- 2 c. milk
- 1/4 c. butter
- 1/4 tsp. salt
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- 4 c. coarse chopped bread
- 1/2 c. sugar
- 2 eggs, lightly beaten
Directions
-
1Scald milk and butter.
-
2Pour over all other ingredients except eggs.
-
3Add eggs to pan with dry and liquid ingredients.
-
4Pour into a 1 1/2-quart casserole.
-
5Bake at 350° for 40 to 45 minutes, until a knife comes out clean.
-
6Serve warm.
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