Bread Pudding

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Place cubes in buttered 1-quart baking dish.
3. 3
   Scald milk with buttered sugar.
4. 4
   Beat eggs slightly.
5. 5
   Add salt.
6. 6
   Stir in warm milk and vanilla.
7. 7
   Pour over bread cubes.
8. 8
   Set baking dish in pan containing warm water up to level of pudding. Bake 1 hour or until knife inserted in center comes out clean.