Bread Pudding

10 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 5 eggs
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. salt
  • 5 c. bread pieces (mouth size)
  • 4 c. milk
  • 1 stick margarine
  • 1 c. raisins
  • 1 tsp. vanilla

Directions

  1. 1
    Bring milk and margarine to a boil.
  2. 2
    Beat eggs and set aside. Mix sugar, nutmeg, salt and cinnamon.
  3. 3
    Pour into milk mixture. Stir beaten eggs and vanilla into milk mixture also.
  4. 4
    Put bread into baking dish and pour the mixture over the bread.
  5. 5
    Bake in preheated oven at 350° for 45 minutes or until inserted knife comes out clean.

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