Bread Pudding
7 ingredients
5 steps
Ingredients
- 1 qt. bread crumbs
- 1/2 c. raisins
- 3 eggs, slightly beaten
- 1/2 tsp. cinnamon
- 1/8 tsp. salt
- 3 c. milk
- 1/2 c. sugar
Directions
-
1Put bread and raisins in greased 2-quart dish. Combine sugar, eggs, cinnamon and salt. Stir in milk.
-
2Pour over bread and raisins.
-
3Stir.
-
4Let stand 5 minutes. Set dish in shallow pan on oven rack. Add 1-inch water.
-
5Bake 1 hour and 45 minutes at 350° or until knife inserted comes out clean.
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