Bread Pudding

8 ingredients
4 steps

Ingredients

  • 1 qt. milk
  • 2 c. sugar
  • 4 eggs
  • 1/4 tsp. salt
  • 2 c. bread crumbs
  • 1 tsp. vanilla
  • 1 stick margarine
  • 1 c. raisins

Directions

  1. 1
    Beat eggs, add milk, vanilla, sugar, salt, melted margarine and bread crumbs.
  2. 2
    Put floured raisins on bottom of pan and pour mixture over the raisins.
  3. 3
    Bake at 350° until firm.
  4. 4
    Serve pudding with a real fruit sauce.

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