Bread Pudding

9 ingredients
6 steps

Ingredients

  • 1 c. stale bread
  • 1 egg, slightly beaten
  • 1 c. sugar
  • dash of nutmeg
  • raisins (optional)
  • 2 c. hot milk
  • 1/4 tsp. salt
  • 1 Tbsp. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Put the bread and milk in a buttered baking dish and let stand a few minutes.
  2. 2
    Mix the egg, sugar and salt.
  3. 3
    Add vanilla.
  4. 4
    Add to first mixture.
  5. 5
    Dot the top with butter and bake at 350° until the top is brown.
  6. 6
    Serves 4.

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