Bread Pudding

6 ingredients
5 steps

Ingredients

  • stale bread (not dry)
  • cinnamon
  • 4 eggs, well beaten
  • 1/2 c. sugar
  • 4 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Line a large baking pan with stale bread; sprinkle with cinnamon.
  2. 2
    Mix milk, eggs, sugar and vanilla; beat well.
  3. 3
    Pour over bread, slowly.
  4. 4
    Bake in a 350° oven for 30 to 40 minutes or until no milk shows on top.
  5. 5
    Remove and let cool before cutting.

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