Bread Pudding

8 ingredients
3 steps

Ingredients

  • 3 Tbsp. butter, melted
  • 8 slices bread, torn in pieces
  • 4 c. milk
  • 1 1/2 c. sugar
  • 4 eggs, beaten
  • 1/3 c. raisins
  • 1 tsp. vanilla
  • 1/2 tsp. nutmeg or cinnamon

Directions

  1. 1
    Combine butter, bread and milk.
  2. 2
    Stir in remaining ingredients, mixing well.
  3. 3
    Bake in a buttered 9 x 13-inch dish. Bake in 325° oven for 45 to 60 minutes or until brown and firm. Serve with Bourbon Sauce.

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