Bread Pudding

11 ingredients
6 steps

Ingredients

  • 1 c. milk
  • 1 c. cream
  • 2 c. bread crumbs
  • 3/4 c. sugar
  • 3 eggs, beaten
  • 1/2 c. raisins
  • 1 tsp. vanilla
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • pinch of salt
  • 1 Tbsp. butter, melted

Directions

  1. 1
    Soak bread crumbs in milk and cream for 1/2 hour.
  2. 2
    Add sugar and eggs.
  3. 3
    Soak raisins in hot water.
  4. 4
    Add to mixture and add the vanilla, nutmeg, cinnamon and salt.
  5. 5
    Pour in greased dish; pour melted butter over top.
  6. 6
    Bake at 350° for 30 minutes.

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