Bread Pudding

9 ingredients
3 steps

Ingredients

  • 1/2 c. dark raisins
  • 2 c. milk
  • 1/4 c. margarine
  • 1/4 c. sugar
  • 1/2 tsp. cinnamon
  • 3 c. stale white bread cubes
  • 1/8 tsp. salt
  • 2 eggs, well beaten
  • 1/3 c. chopped pecans (optional)

Directions

  1. 1
    Soak raisins in water for 20 minutes.
  2. 2
    Drain and set aside. Heat milk and butter in saucepan until butter melts.
  3. 3
    Do not boil.

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